Puffed food, extruded food, explosive food leh portable food abroad tia hriat bawk hi tun hnaia international level-a ei tur chi thar a ni. Cereal, bean, potato, thlai leh raw material dangte a hmang a, chu chu 1999-a siam a ni.Puffing hmanrua te ., a pianzia nalh tak tak, ei leh in hausa, ei tur crisp leh rimtui tak tak siam chhuah. Chuvangin, ei tur chi hrang hrang a lo piang ta a ni.
thu bul .ei tur extrusion .Technology: Food extrusion mechanism chu moisture engemaw zat awmna material chu extruder sleeve-a screw-in a nawr a, chu chu sleeve-a unloading die emaw throttling device (reverse screw ang chi) reverse retardation a ni. Chutih rual chuan pawn lam atanga emaw, material leh screw leh sleeve inkara internal friction emaw pawh a lum bawk. Thermal heating effect, he comprehensive effect atanga lo chhuak hian material chu 3~8 MPa thlenga sang leh temperature sang takah 200 vel a siam a, chutiang pressure sang chuan extrusion temperature-a saturated vapor pressure a pel a, chutiang chuan sleeve-a tui chu a sleeve-ah a awm a ni.ei tur extruder .a evaporate lo ang a, a boil ang a, a melting state a rawn present ang. Die port atanga material chu extrude a nih chuan extrusion temperature-a saturated vapor pressure aiin pressure a sang zawk ang. Force chu rang takin pressure pangngaiah a tla thla a, tui chu nasa takin a bo a, chu thil siam chu a inzai chhuak a, tui chu a material a\\angin a hloh a, a lumna nasa tak a la a, chutiang chuan thil chu extrusion temperature sang tak atanga 80 C vel a\\angin rang takin rang takin a tla thla a, chutiang chuan material chu a nghet a, a insiam \\ha a, a zau zel chuan a pianzia a vawng reng a ni.
A chhan chu .Puff snack siamna hmanrua .’s simple structure, hman awlsam, investment tlem zawk leh sum lakluh chak, the .Puffed food siam chhuahna hmanrua .a lo thang chak hle a, chakna nasa tak a lantir bawk.